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Oversight and Monitoring of the School Meals Programs- Information Regarding Onsite and Offsite Strategies and Options
Determining Eligibility for Severe Need Reimbursement Rates for the School Breakfast Program and the Two Cent Differential Reimbursement for the National School Lunch Program in SY 2023-24
USDA Memo SP 03-2023 and CACFP 02-2023
Offsite Monitoring of the CACFP and School Meal Programs After the Public Health Emergency Ends NOTE: The CSDE received approval from USDA to waive onsite monitoring for CACFP sponsoring organizations through June 30, 2023. Monitoring is still a requirement but may be conducted offsite.
Community Eligibility Provision: Statutory Annual Notification and Publication Requirements and School Year 2023-2024 Election Deadline
Meal Requirements Under the National School Lunch Program and School Breakfast Program: Questions and Answers for Program Operators Updated to Support the Transitional Standards for Milk, Whole Grains, and Sodium Effective July 1, 2022
USDA Memo SP 04-2020, CACFP 03-2020 and SFSP 03-2020
Meal Service During Unanticipated School Closures
USDA Memo SP 05-2021, CACFP 04-2021 and SFSP 04-2021
Questions and Answers Relating to the Nationwide Waiver to Allow Summer Food Service Program and Seamless Summer Option Operations during School Year 2020-2021 – Q&As #4
Questions and Answers for Child Nutrition Program Operations in School Year 2021-2022, Q&A #2
USDA Memo SP 15-2021, CACFP 13-2021 and SFSP 08-2021
Questions and Answers for Child Nutrition Program Operations in School Year 2021-2022
USDA Memo SP 16-2021 and CACFP 14-2021
Previously Issued Questions and Answers Relating to Operation of the Child Nutrition Programs: Updated for School Year 2021-2022
USDA Memo SP 02-2024, CACFP 02-2024, and SFSP 02-2024
Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
Clarifications for Fiscal Action for Administrative Reviews in School Year 2018-2019
Salad Bars in the National School Lunch Program and School Breakfast Program