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Page 200 of 337 for School Nutrition Program ×

• Operational Memorandum No. 08-15

  Farm to School and School Garden Expenses

• Operational Memorandum No. 04-15

  Paid Lunch Equity: School Year 2015-16 Calculations and Tool

• Operational Memorandum No. 11-15

  Implementation of Smart Snacks in School: State Agency Fundraiser Elections and Exemptions

• Operational Memorandum No. 19-15

  Extension of the Deadline for Local Educational Agencies (LEAs) to Elect the Community Eligibility Provision (CEP) for School Year 2015-16

• Operational Memorandum No. 20-15

  Requests for Exemption from the School Meals’ Whole Grain-rich Requirement for School Years (SY) 2014-15 and 2015-16

• Operational Memorandum No. 37-14

  Food Service Management Company Information, Procurement and State Agency/School Food Authority Oversight and Monitoring

• Operational Memorandum No. 41-14

  Child Nutrition Database Release 18

• Operational Memorandum No. 14-15

  Updated E-Rate Guidance for Schools Electing the Community Eligibility Provision (CEP)

• Operational Memorandum No. 33-14

  Summer Feeding Options for School Food Authorities

• Operational Memorandum No. 35-14 REVISED

  Flexibility for Whole Grain-Rich Pasta in School Years 2014-15 and 2015-16

• Operational Memorandum No. 30-14

  Smart Snacks Nutrition Standards and Exempt Fundraisers

• Operational Memorandum No. 48-14

  Rates of Reimbursement for School Year 2014-15 (July 1, 2014 – June 30, 2015)

• Operational Memorandum No. 09-14

  Paid Lunch Equity: School Year 2014-15 Calculations and Tool

• Operational Memorandum No. 28-14

  Determining Eligibility for Two-Cent Differential Reimbursement in New School Food Authorities - REVISED

• Operational Memorandum No. 02-21

  Interschool Agreements for School Year 2021-22