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Page 1356 of 1594

• Operational Memorandum No. 27-12

  Food Service Management Company Information and Procurement Guidance

• Operational Memorandum No. 35-11

  National Attendance Factor; Submission of Online Agreements; Submission of Online Claims; Authorized Signatures

• Operational Memorandum No. 31-11

  Child Nutrition Reauthorization 2010: Water Availability During National School Lunch Program Meal Service

• Operational Memorandum No. 34-12

  Separation of Vegetables/Fruits in the Food Buying Guide for Child Nutrition Programs

• Operational Memorandum No. 36-11

  Hazard Analysis and Critical Control Point (HACCP) Plans; Reporting of Food Safety Inspections; Food Safety Inspections for Facilities Not Under the Jurisdiction of the Health Department

• Operational Memorandum No. 41-12

  Revised Requirements for Frozen Fruit Products and Nutrition Standards in the National School Lunch and School Breakfast Programs

• Operational Memorandum No. 43-12

  Reporting of Food Safety Inspections; Hazard Analysis and Critical Control Point (HACCP) Plans; Food Safety Inspections for Facilities Not Under the Jurisdiction of the Health Department

• Operational Memorandum No. 03-11

  Questions Pertaining to the Processing of Free and Reduced-price Meal Applications

• Operational Memorandum No. 20-08

  Allowability of Procurement Fees in School Food Authority Contracts; USDA Prototype Contract Language for Return of Discounts, Rebates and Credits to School Food Authorities

• Operational Memorandum No. 25-11

  School Food Service Account Revenue Amendments Related to the Healthy Hunger-Free Kids Act of 2010 and Paid Lunch Equity (PLE)

• Operational Memorandum No. 26-08

  Changes in Carryover of Previous Year’s Eligibility; Cooperation with Federal Communications Commission’s (FCC) E-Rate Audits; Automatic Eligibility for Early Head Start

• Operational Memorandum No. 33-12

  Smoothies Offered in Child Nutrition Programs

• Operational Memorandum No. 05-11

  Reminder Regarding Accurate Reporting of Claims for Reimbursements; Eligibility of Expanded Learning Time Programs for Afterschool Snack Service in the NSLP

• Operational Memorandum No. 05-12

  Procurement Practices and the School Child Nutrition Programs

• Operational Memorandum No. 13-12

  Frozen Fruit Products and Nutrition Standards in the National School Lunch and School Breakfast Programs