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Recall Notice: Wave Hill Breads Issues Voluntary Recall of Frozen Cookie Dough Logs Containing Unlabeled Wheat, Milk, and Soy

The packaging did not identify wheat, milk, or soy allergens

 Wave Hill Breads cookie dough roll

 

HARTFORD — The Connecticut Department of Consumer Protection Food and Standards Division (DCP) is warning the public that Frozen Cookie Dough Logs sold at the Wave Hill Breads location in Norwalk and other Connecticut farmers markets have been voluntarily recalled due to undeclared wheat, milk, and soy allergens.

Customers who have severe allergies or sensitivity to wheat, milk, and soy are vulnerable to serious or life-threatening allergic reaction, if the product is consumed.

The affected products are:

  • Frozen Cookie Dough Log, Chocolate Chip, 24 oz.
  • Frozen Cookie Dough Log, Oatmeal Cranberry, 24 oz.
  • Frozen Cookie Dough Log, Snickerdoodle, 24 oz.
  • Frozen Cookie Dough Log, Ginger Molasses, 24 oz.

The recalled products can be identified through its labeled flavor, rolled log form appearance and wrapped in white parchment paper sealed with green twist ties, weighing 1lb 8oz (24 ounces).

No illnesses have been reported to date.

Consumers who have purchased Wave Hill Breads’ frozen cookie dough logs are urged to return it to Wave Hill Breads’ retail location at 239 Westport Ave. in Norwalk, CT for a full refund.

Anyone with questions about the recall may contact Wave Hill Breads at 203-762-9595. The bakery is located at 239 Westport Ave, Norwalk, CT 06851.

Consumers who would like to file a complaint with the Department of Consumer Protection can email DCP.FoodandStandards@ct.gov.

Kaitlyn Krasselt
kaitlyn.krasselt@ct.gov
(860) 713-6019 (office)
(860) 377-0246 (cell)

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