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Page 81 of 1720
Bonding Requirements for Food Service Management Companies and other Subcontractors
Additional Yield Information for School Meals
USDA Memo SP 49-2016 CACFP 18-2016
Resources for Making Potable Water Available in Schools and Child Care Facilities
Unpaid Meal Charges: Local Meal Charge Policies
Unpaid Meal Charges: Clarification on Collection of Delinquent Meal Payments
USDA Memo SP 28-2016 CACFP 09-2016 SFSP 11-2016
Food and Drug Administration Requirements for Vending Machines
USDA Memo SP 48-2016 CACFP 16-2016 SFSP 16-2016
Using Federal Funds to Support FoodCorps Service Members
USDA Memo SP 40-2016 CACFP 12-2016 SFSP 14-2016
Updated Guidance: Contracting with Food Service Management
Ensuring Access to Free and Reduced Price School Meals for Low-Income Students
Indirect Cost Guidance
USDA Memo SP 16-2016 CACFP 06-2016 SFSP 10-2016
Disclosure Requirements for the Child Nutrition Programs
USDA Memo SP 04-2020, CACFP 03-2020 and SFSP 03-2020
Meal Service During Unanticipated School Closures
Child Nutrition Program Meal Service during Novel Coronavirus Outbreaks: Questions and Answers #3