ADaRC
Page 5 of 7
-
Connecticut General Statutes require that every five years the Office of Policy and Management, in consultation with the Commissioner of Agriculture, develop the recommended land use values for all land assessed as PA 490 Farmland.
-
Urban Agriculture in Connecticut
Are you an urban farmer or interested in urban agriculture? Join us for a 5-part webinar series!
-
Heavy rainfall in July 2023 has caused unprecedented flooding along the Connecticut River and other waterways for Connecticut’s agricultural producers. The following resources and information has been compiled from state and federal partners to assist producers.
-
River Plain Dairy Modernizes Milking
In 2019, the Cone Family of River Plain Dairy in Lebanon applied for a Farm Transition Grant, seeking financial support to transition the dairy operation from a two times daily manual milking farm to an automated on-demand Voluntary Milking System. Already having purchased the milking robot, the grant project included constructing a facility to house the milking system as well as support its technological components.
-
Organic Certification Cost Share Grant Program
Through this grant, Connecticut certified organic growers and processors can be reimbursed for 75%, up to $750, for the cost of receiving and maintaining USDA organic certification.
-
Farmland Restoration, Climate Resiliency & Preparedness (RRP) Grant
The Farmland Restoration Grant (FLRG) provides matching funds to Connecticut farmers, nonprofits and municipalities to increase food and fiber production in the state by restoring lands into active agricultural production.