ADaRC
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Resilient Food Systems Infrastructure Program
A grant to support activities in the middle of the food supply chain including aggregation, processing, and distribution.
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Overview of Information for Subrecipients
Subrecipients of the Specialty Crop Block Grant Program are required to utilize templates provided by the USDA for reimbursement requests along with annual and final reports.
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In response to COVID-19’s impact on Mansfield residents and local farm businesses, the Town of Mansfield aimed to connect asset limited, income constrained, employed (ALICE) households with local farms and CT Grown foods. To accomplish this goal, the Town was awarded a 2020 Farm Viability grant to launch the Mansfield Farms to Families Program (MFFP).
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Massaro Community Farm Establishes a Laying Flock
Massaro Community Farm in Woodbridge was awarded a 2020 Farm Viability Grant to improve the farm’s viability and increase access to CT Grown food by establishing a certified organic flock of laying hens and purchasing equipment for a mobile chicken coop.
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The Town of Guilford has been an agricultural community since 1639 and established Connecticut’s first Agricultural Commission in 2006. The town is home to a number of agricultural businesses; some who have been in operation and well supported by the community for many years, while others are new farmers working to establish themselves in the area.
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Geared towards specialty crops, this grant supports projects that enhance the competitiveness and sustainability of crops such as fruits, vegetables, nuts, and horticultural products.
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Statutory References to Program
“There is established the Connecticut Farmers' Market/Senior Nutrition Program which shall be provided for from funds available to the commissioner and from other sources as such funds may become available. ” Conn. Gen. Stat. § 22-6q
